Coming soon to Clarkesville, Georgia
A takeaway-first coffee and bakehouse built around warm espresso, hearth breads, hand-finished pastries, and food worth making a stop for.
The bakehouse
We are building a compact, elevated neighborhood stop for coffee, breakfast, lunch, breads, and pastries. Everything is designed for an easy pickup and a memorable first bite.
Expect organic, pesticide-free coffee beans when available, house-made syrups, seasonal signatures, and a premium menu that changes with the work in the kitchen.
Espresso, pour overs, cold brew, teas, and seasonal drinks made to order.
Hand-finished pastries, hearth breads, biscuits, and bakehouse provisions.
Elevated sandwiches and comfort-driven plates for the morning and midday rush.
Plan your stop
Our Clarkesville bakehouse is planned as a fast, welcoming takeaway stop with a clear counter flow and easy pickup.
Planned hours
TueâSun
7AMâ3PM
Opening details and address will be shared here as the buildout is finalized.
Bring the atmosphere with you
Markets, festivals, weddings, community events, and private gatherings with espresso, brewed coffee, and bakehouse treats.
For private events, we bring the cart, barware, mixers, garnishes, bartenders, and old-world tavern atmosphere.
The host purchases and supplies all alcohol. Stag & Stone does not purchase, transport, sell, or furnish alcohol. Venue rules, permits, and applicable Georgia requirements still apply.
A place with a point of view
Stag & Stone is an Appalachian bakehouse with an old-world soul: darker mushroom walls, forest-green trim, black ceilings, lantern light, and food made with intention.
The room is still becoming. The standard is already set.